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      Methods for maintenance and upkeep of blender blades
      Time : 2024-12-04 Click count : 1555

      The blades of the mixer will come into contact with various oil and water stains during use, and over time, they will inevitably rust, affecting normal operation. More importantly, the meat grinder can directly come into contact with food. In order to maintain the good performance of the meat grinder, it is important to pay attention to its cleanliness and care after each use. In addition, when the meat cutting blade that has not been used for a long time is reused, a layer of butter should be applied to its surface to ensure its sharpness.

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      The agitator blade is one of the important components of the meat grinder, which is installed on the grinder when in use. The meat cutting blade will come into contact with various oil and water stains during use, and over time, it will inevitably rust, affecting normal use. More importantly, the meat grinder can come into direct contact with food. If you don't take good care of yourself, it's easy to breed unclean substances that can affect your health. In order to maintain the good performance of the meat grinder, we should pay attention to stopping cleaning and maintenance after each use.


      Repair method for blender blades:


      1. Preliminary clearance of residue adhering to and consolidating the surface of the meat slicer, as well as residue accumulated in the soil bin;


      2. Clearing the surface residue of meat cutting blades; Clean and rinse with clean water or detergent; After being dry, check and record the relevant dimensions and appearance;


      3. One trick in rust prevention treatment of meat cutting blades is to soak rice in water for a period of time when cooking and cleaning. In fact, regardless of the type of kitchen supplies used, they should be cleaned thoroughly, wiped with a clean cloth, and placed in a dry center. This can prevent harm to people and ensure the hygiene of food consumed;


      4. When repeatedly using a meat cutting blade that has not been used for a long time, a layer of butter should be applied to its surface to ensure its sharpness;


      5. When the mixer rusts, you can carefully wipe the rusted area with sweet potatoes you eat every day, and then use a clean cloth to wipe it to a certain level to achieve rust removal effect;


      6. The cleaning of the blender can be stopped by diluting and soaking with a kitchen utensil specific cleaning solution mixed with water. Of course, the dilution ratio should be controlled, otherwise metal damage may occur. The cleaning and soaking time of the meat cutting blade is usually half an hour. After soaking, the residue needs to be washed again with clean water and repeatedly cleaned to ensure its cleanliness.

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