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The characteristics of a juicer are that the juicer blades are driven by a motor and rotate at high speed. But those who have used it and are attentive will also find that there is a big difference between a rice cooker and a juicer. A regular juicer can only extract juice, which is very professional. The juice squeezed by the juice machine is delicious, and the original flavor of the original juice is well protected. The juice machine can not only squeeze juice, but also make soybean milk minced meat have strong power and sharp blades. Its products need secondary processing to be eaten. The juice machine has more uses.
Although juicers also have some shortcomings, with the continuous development of science and technology, they have become increasingly integrated and their functions have gradually become unified. Consumers can choose suitable products based on their actual needs and preferences.